Boca Raton Menu
Menu Section
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Ceviche & Tiraditos
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Ceviche clasico19 add fried calamari 3
Catch of the day, aji limo, sweet potato, cancha and choclo. add fried calamari for 3.
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Ceviche Vegetariano16
Shimeji mushroom, cauliflower, cucumber, tomato, avocado in aji amarillo and rocoto sauce.
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Ceviche Kousine *22 add fried calamari 3
Tuna, aji amarillo and passion fruit, nori, avocado cucumber and sesame seeds.
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Ceviche Mixto *21 add fried calamari 3
Catch of the day, shrimp and calamari, rocoto, sweet potato, cancha and choclo.
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Ceviche Pulpo al Olivo *19 add fried calamari 3
Sliced octopus, calamari, olive oil, botija olive aioli.
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La Copa *25
Catch of the day, seafood, aji limo, rocoto, fried calamari, cancha and choclo.
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Ceviche Trio *38 Add Fried Calamari 3
Three kinds of ceviche: Clasico, Kousine and Mixto.
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Tiradito Nikkei20
Seared Ahi tuna, passion fruit, sesame seeds, daikon and carrot pickle, nikkei aioli.
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Tiradito Tricolor38
Sliced catch of the day, rocoto and aji amarillo passion fruit leche de tigre, sweet potato, cancha and choclo.
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Tiradito Duo30
Sliced seared tuna, salmon, grouper and shrimp in aji amarillo, rocoto andartichoke leche de Tigre.
Appetizers
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Papa a la Huancaina13
Assorted peruvian marble potatoes, huancaina sauce, egg, botija olives.
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Choritos a la chalaca15
Steamed mussels, chalaca sauce.
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Jalea24
Deep fried shrimp, calamari, mussels and fish, fried yucca, criolla androcoto cream
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La Causa *19
Tuna tartar, crispy fried shrimp, aji amarillo potato layer, avocado, cherry tomatoes and rocoto cream.
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La Causa Vegetarian16
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Pulpo Saltado19
Sliced octopus and squid on the wok, anticuchera sauce,
botija aioli, chimichurri sauce, potatoes and salad. -
Tamal10
Your choice of chicken or pork tamale, salsa criolla.
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Empanadas10
Two fried shrimp or beef empanadas with salsa chalaca and house aioli.
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Fried Yucca9
Deep fried yucca with tartar sauce.
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Pan con Chicharron16
Crispy pork belly, fried sweet potatoes, rocoto aioli and salsa criolla, served with French fries.
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Fried Calamari13
Deep fried calamari, fried yucca, onions and home made tartar sauce.
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BBQ Pork Bao Buns15
Three chinese bbq pork, daikon radish pickle, served in steamed bao buns.
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Conchas a la parmesana22
Three baked jumbo scallops, gratin parmesan cheese.
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Anticuchos (Beef Heart)15
Two Beef heart skewers topped with chalaca sauce. Served with choclo and assorted potatoes.
Salads
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Quinoa Caprese Salad14 add shrimp 6
Quinoa, pesto dressing, cherry tomatoes, burrata cheese, green salad, balsamic reduction.
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Ensalada Kousine18 with chicken 16
Sliced seared tuna, mix greens, cherry tomatoes, corn, avocado, cucumber, beets, sesame seeds, passion fruit sesame dressing.
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Ensalada Criolla con Pollo16
Slice tomatoes, avocado, carrots, beets, boiled egg over mix greens, homemade dressing, served with grilled chicken.
Sea
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Arroz con mariscos23
Peruvian style seafood paella, shrimp, mussels, and calamari amd salsa criolla.
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Pescado a lo Macho26
Deep fried fillet white fish topped with shrimp, calamari and mussels in aji panca creamy sauce.
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Plancha Marina32 Add Salmon 5
Stir fried shrimp, calamari, octopus, mussels anticuchera sauce, marble potatoes and chimichurri sauce.
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Pasta Marina28
Sauteed shrimp, calamari and mussels in peruvian yellow pepper, white wine and parmesan creamy lobster sauce. Over spaghetti.
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Parihuela26
Peruvian style seafood soup with fish, mussels, shrimp and calamari in lobster broth.
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Whole FishMarket Price
Your choice of:
Deep Fried with salsa criolla, fried yucca and steamed rice.
A lo Macho, same as “Pescado a lo Macho”.
Sudado, stewed with seafood and fried yucca.
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Quinoto con Salmon25
Creamy corn and quinoa rissotto style, pan-fried salmon topped with chorrillana sauce.
Earth
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Lomo saltado22 Chicken 18 Vegetarian 16
Stir fried beef, onions, tomatoes, cilantro in soy sauce, potato fries, steam rice.
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Tacu Tacu de Lomo Saltado22
Lomo saltado served with rice and beans cake.
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Burger a lo Pobre16
Beef hamburger, cheddar cheese, fried egg, lettuce, tomatoes. Served with fries.
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Tallarines Verdes con Pollo Saltado20 Beef 25
Spaghetti with pesto sauce with stir fried chicken, onions, tomatoes, cilantro in soy sauce and papa a la huancaina.
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Rib Eye Steak a lo Pobre28
Grilled rib eye steak served with fried egg, fried plantain and tacu tacu.
Peruvian Asian
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Sopa Wantan de la Calle Capon17
Wonton soup, egg noodles, sliced bbq pork, shrimp and bok choy.
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Chaufa Aeropuerto19
Peruvian style bbq pork fried rice, topped with shrimp, egg open face omelet and daikon radish.
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Quinoa Chaufa16 add Seafood 7 add Chicken 5
Stir fried quinoa with seasonal vegetables, soy sauce, fried egg, seasonal salad.
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Kam Lu Wantan28
Stir fried shrimp, bbq pork, beef and chicken. Seasonal vegetables, pineapple, daikon radish, fried wontons and sweet and sour sauce.
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Camarones a la Plancha28
Stir fried shrimp with seasonal vegetables in spicy soy and chili garlic sauce.
Criollo
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Carapulcra con Costillar de Cerdo21
Traditional sun dried potato stew with pork and chicken. Served with roasted pork ribs and salsa criolla.
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Arroz con Pato30
Grispy confit half duck, cilantro and black beer rice. Served with papa a la huancaina and salsa criolla.
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Aji de Gallina16
A clasic Peruvian dish made with shredded chicken in aji amarillo creamy sauce. Served with steamed potatoes and rice.
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Seco de Cordero26
Braised lambshank in cilantro sauce, served with pinto beans stew, steamed rice and steamed yucca. Topped with salsa criolla.
Kids Menu
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Chicken/Fish Tenders14
Deep fried chicken or fish tenders with French fries.
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Salchipapa12
Sliced hot dog and French fries.
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Chaufa de Pollo12
Peruvian style chicken fried rice.
Dessert
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Manjar de Quinoa10
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Lucuma Mousse with Chocolate Cake10
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Peruvian style Chocolate Cake10
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Baked Creme Brulee French Toast10
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Passion Fruit Cheese Cake10
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Suspiro Limeño10
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Lucuma ice cream8
Drinks
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Coffee3
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Capuccino6
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Expresso4 double 5.5
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Latte6
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Macchiato5
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Juices: Orange, Cranberry and Passion Fruit3.5
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Hot Tea/Iced Tea3
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Mimosa (Split Bottle Prosecco)10
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Sangria Red or white Pitcher30 Glass 10
Happy Hour
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Selection of Cocktails7
Ask our server for our daily specials
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Select Drafts5
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Wine by the Glass5
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Ceviche Clasico7
Catch of the day, classic leche de tigre, sweet potato and cancha.
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Choros a la Chalaca5
Steamed cold mussels and chalaca salsa.
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Empanada4
Your choice of shrimp or beef.
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Yucca a la Huancaina5
Fried yucca and huancaina sauce.
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BBQ Pork Bao5
Chinese style bbq pork slices, daikon radish, rocoto aioli in a bao bun.
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Chicharroncito5
Crispy pork belly and criolla salsa.
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Fried Calamari5
Crispy calamari rings, criolla salsa and tartara sauce.
Executive Lunch
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Ceviche Mixto14
Catch of the day, shrimp and calamari, rocoto, sweet potato, cancha and choclo.
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Ceviche Vegetariano13
Shimeji mushroom, cauliflower, cucumber, tomato, avocado and radishes in artichoke sauce.
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Aji de Gallina13
A clasic Peruvian dish made with shredded chicken in aji amarillo creamy sauce. Served with steamed potatoes and rice.
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Seco de Carne13
Braised beef chuncks in cilantro sauce, served with pinto beans stew, steamed rice and steamed yucca. Topped with salsa criolla.
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Chaufa Aeropuerto13
Peruvian style bbq pork fried rice, topped with shrimp, egg open face omelet and daikon radish.
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BBQ Pork Belly14
Confit pork belly, aji panca barbecue glaze, squash purée and seasonal salad.
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Salmon Criollo14
Grilled Salmon, cilantro beer rice and criolla salsa.
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Pollo Saltado con Verduras13
Stir fried chicken with seasonal vegetables. Served with steamed rice.
Chifa Thursday´s
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Pollo chijaukay18
Deep fried chicken tenders, soy ginger sauce, bok choy.
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Pollo tipakay18
Deep fried chicken tenders, tamarind sauce, sesame seeds and bok choy.
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Chancho con piña18
Stir-fry crispy pork with pineapple and vegetables in tamarind sauce.
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Combinado25
Combination of BBQ pork fried rice and Stir-fry noodles with chicken and vegetables.
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Tallarin saltado de pollo18
Stir-fry noodles with chicken and vegetables.
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Chaufa aeropuerto19
Peruvian style bbq pork fried rice, topped with shrimp, egg open face omelet and
daikon radish. -
Kam lu wantan28
Stir fried shrimp, bbq pork, beef and chicken. Seasonal vegetables, pineapple, daikon radish, fried wontons and sweet and sour sauce.
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Sopa wantan de la calle capon17
Wonton soup, egg noodles, sliced bbq pork, shrimp and bok choy.
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Camarones a la Plancha28
Stir fried shrimp with seasonal vegetables in spicy soy and chili garlic sauce.